Is Oat Milk Really Sustainable?
4th April 2025
Today’s consumers are more eco-conscious than ever, driving demand for sustainable and ethical products. This shift is particularly visible in coffee culture, where plant-based alternatives like oat milk are becoming the norm.
Providing a variety of milk options in your commercial space not only caters to diverse dietary needs but also demonstrates your commitment to corporate social responsibility. This thoughtful approach enhances brand reputation, promotes customer loyalty, and shows employees you care about their well-being. By offering dairy alternatives, you create a more inclusive and enjoyable coffee experience for everyone. Other popular dairy alternatives include almond, soya, and coconut milk.
For businesses, offering a variety of milk options isn’t just about sustainability, it’s about meeting customer and staff needs. Allowing for greater drink customisation and ensuring everyone can enjoy their coffee just the way they like it.
How Does Oat Milk Compare to Other Plant-Based Milks?
When choosing a plant-based milk, understanding factors like texture and taste are important as these will affect both the quality of your coffee and the performance of your commercial coffee machine. While all alternative milks are vegan and lactose-free, their properties can vary widely. Almond milk has a light, nutty flavour but can be watery. Soya milk offers a protein-rich option with a thicker consistency, though it can sometimes overpower coffee. Coconut milk adds a tropical sweetness but may be too rich for some.
Oat milk, however, stands out for its naturally creamy texture, making it an excellent dairy substitute in coffee. It froths well, blends smoothly without separating, and has a mild, slightly sweet taste that complements espresso. These qualities make it a go-to choice for baristas and coffee lovers alike.
Milk Type | Texture | Taste | Frothing Ability | Best For |
Oat | Creamy, Smooth | Mild, slightly sweet | Excellent | Latte, cappuccino, coffee alternatives like matcha, and general use. |
Almond | Light, slightly watery | Nutty | Moderate | Iced coffee, light blends. |
Soya | Thick, protein-rich | Neutral | Good | Strong coffee flavours, and protein-boosted drinks. |
Coconut | Rich, slightly oily | Sweet, tropical | Poor | Speciality flavoured drinks. |
By understanding the strengths of each milk, businesses can offer a customised coffee experience that caters to a wide range of preferences. To explore more about the best plant-based milk options and how they can suit your business, read our guide to alternative milks.
What are the Environmental Benefits of Oat Milk?
Choosing oat milk is an easy and impactful way for your business to contribute to a more sustainable future. This plant-based alternative naturally requires less water, land, and energy, compared to dairy milk, making it an eco-friendlier choice. Offering oat milk in settings like coffee shops, offices, and retail spaces allows your business to take small steps to reduce its environmental footprint while aligning with the growing demand for plant-based options.
Oat milk’s lower resource usage makes it a thoughtful addition to any coffee station, especially as environmental responsibility becomes more important. With its smaller land footprint, oat milk also helps preserve natural habitats and supports biodiversity. By offering oat milk, you’re not only providing a delicious and versatile choice for customers and staff but also making a positive contribution to sustainability.
Why We Love MOMA Barista Oat Milk
MOMA Barista Oat Milk isn’t just a delicious addition to your coffee; it’s a sustainable choice that aligns with your commitment to quality and environmental protection. Made in the UK, MOMA Barista Oat Milk is crafted from wholegrain oats and water, ensuring a high-quality product with minimal environmental impact.
Unlike many alternative milks, MOMA Barista froths beautifully, offering a smooth and creamy texture that complements the rich flavours of your espresso or coffee. Its unique formulation blends seamlessly with coffee, creating a perfect balance of taste and texture without separating or curdling.
Whether you’re in the mood for a latte, cappuccino, or flat white, MOMA Barista Oat Milk ensures a delicious, barista-quality drink every time, making it the must-have choice for any workspace.
Brands like Moma Oat Milk work exceptionally well with our popular coffee machines like the Liquidline K2 Fresh Milk and Schaerer Soul 12. These machines handle the unique properties of oat milk, ensuring a smooth and creamy texture in every cup. This compatibility makes it easier to integrate oat milk into your coffee station, providing a high-quality, sustainable milk alternative.
The Rising Popularity of Oat Milk in Coffee
At Liquidline, we truly understand the growing popularity of oat milk in the coffee industry. As a sustainable, plant-based option, oat milk uses fewer resources than dairy milk, making it a great choice for eco-conscious businesses. By offering MOMA Oat Milk and other commercial oat milk brands, you can meet customer demand for sustainable products.
We support your sustainability goals with a full range of consumables, including oat milk options that pair perfectly with our coffee machines. Our expert team provides nationwide maintenance and reliable service, giving you a seamless coffee experience.
Ready to elevate your coffee offering? Contact us today.